The Spa Drink."
...This is another one that would try to try to conceal the sour taste a little cold-drink will help you out. For those who do not have the ability to do this by the pulp fruit or vegetable cut into small pieces and then put them in the blenderand bring some white cloth filter with
meat ingredients pineapple 1 / 2 cup of celery sticks. The
1 / 2 cup of water, and the wind,
2
syrup 2 tablespoon green intensity 1 tablespoon water
tablespoon pineapple 1 tablespoon concentrated
how to bring meat, pineapple and celery leaves, clear the citrus pulp
mixed with water, and then water the pulp, and the wind, water, syrup and pineapple tart green intensity
shake again. cylinder with Shaker
pour the juice into a glass decorated with few celery leaves
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