Luxury hotel (Laksa), the country's renowned cuisine Singapore. Luxury Hotel looks like Tom yum noodles put the coconut milk makes the taste intensity similar to Thai's Khao SOI.
Mixture of Red Curry chili red onion, Capsicum Frutescens
-
-
-
-Lemongrass-turmeric fresh
--dried shrimp shrimp paste.Steal ingredients can
-
raiser shrimp-curry pounded
-
-coconut oil, soy bean-soup
-
sugar-water-line noodles, fried tofu flavor-
-
ngokluak bean-shallot-pepper Red Capsicum Frutescens
-
t green onions, cucumber-1
how to do t. Set the pot hot enough oil supply Place a pinch of curry powder to the onions, then
2. Put the soup into the soup enough, boiling. Fill the coconut milk into it. People together
3. Enough seasoning to boil over with the lemon juice, sugar, less salty, sweet (coconut flavor with intense flavors, dried shrimp and chilli)
4. Deliver the noodle Bowl, stylized soft-boiled and fried tofu with shrimp raiser garnishing. Bean sprout, cucumber, Capsicum Frutescens peppers green onions, red soy
5. draw water into the bowl and then pinch sprinkled with red onion, FRY. Served with a lemon slice and grind pepper fron slice
.
การแปล กรุณารอสักครู่..