Pantry.1 1/4 cups pork. 2 to 3 tablespoons mild pork. 3. shredded Kaffir lime leaves 2 tbsp 4. the black soy sauce, 1 tbsp 5. white soy sauce, 1 tbsp 6. fish sauce, 2 tbsp 7. dry soak 1 tbsp pepper 8. garlic, 2 tbsp 9. salt 1 teaspoon 10.2 tsp shrimp paste. 11. crudely sliced shallots 2 tablespoons 12.3 tablespoons shredded lemon grass + 1 teaspoon13.1 tsp shredded Kaffir lime 14.-2 tsp 15.1 tbsp turmeric
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