- Pork, cut into thin slices lengthwise 200-300 grams
- 2 tablespoons minced garlic
- chilli, finely chopped. Volume to taste
- 1 tablespoon sugar
- 2 tbsp fish sauce
- 4-5 tablespoons lemon juice
- a slice of garlic and some glasses. For Garnish
- mint leaves For garnish
- fried dried chillies. for garnish
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