Nutrients are chemical substances that are living organisms need to livelihood and growth or as a substance that is used in the process of creating and dispersing. The creature will receive nutrients from its surroundings [1]
.Importing, exporting, or linking. The nutrients differently with different types of creatures. Animal and protist is import of nutrients by plant within the digestive system, it will import the nutrients directly from the soil through their roots or the import of nutrients from atmospheric
.Nutrients for animal
850 nutrients is food, food, and then be a sub procedure with a sub until it was converted to a smaller food molecules, until the body can take. We split up into groups of nutrients this shield 6
carbohydrates protein.Fats vitamins minerals water
nutrients for plants, 850
.Nutrients for the plants is the substance that is necessary for the growth of plants, which can be arranged from the criteria are (1) if there is a lack of plants, it then makes the plants life cycle norm cannot be Tak., or (2) (Metabolite) [2] plant nutrients that are needed for restaurants such as carbon (C), Oxygen (O), nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), sulfur (S), magnesium (Mg), Silicon (Si), boron (B), chlorine (Cl), manganese (Mn), iron (Fe), zinc (Zn), copper (Cu), molybdenum (Mo), Nickels (Ni), seleniam (Se), and sodium (Na)
.By nitrogen (N), phosphorus (P), and potassium (K) is the main nutrition University (primary macronutrients); calcium (Ca), sulfur (S), magnesium (Mg), and Silicon (Si) has been treated as a child nutrition University (secondary macronutrients) and boron (B), chlorine (Cl), Manganese (Mn), iron (Fe), zinc (Zn), copper (Cu), molybdenum (Mo), Nickels (Ni), seleniam (Se), and sodium (Na) is also considered to be foods (micronutrients)
.Super nutrients (macronutrients), plant nutrients that are needed in large quantities, or whether it is the substance that is present in plant tissue in quantities. (0.2% to 4% by dry weight), food additives are also present in the plant tissue in quantities and units quantity measured in ppm with range from 5 to 200 ppm or less than 0.02% by weight, dry [3]
850 reference Jump up ↑ Whitney, Elanor and Sharon Rolfes. 2005. Understanding Nutrition, 10th edition, p 6. Thomson-Wadsworth.
Jump up ↑ {{cite book|author1=Emanuel Epstein|title=Mineral Nutrition of Plants: Principles and Perspectives
Jump up ↑ http://aesl.ces.uga.edu/publications/plant/Nutrient.htm Retrieved Jan. 2010
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