* shrimp in medium size 8-10, (Cleaning, peeled)
*
* 200G meat, fish curry paste 4 tablespoons of fish and vegetable ragout
* 4 tablespoons of tamarind juice
*
* 3 tablespoon fish sauce 1 teaspoon sugar lemon juice
*
* cha-om 1 bunch (cha-om omelet, there will be no time)
* chicken eggs 3 eggs (used for making an omelet cha-om)
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