Pea (English: Butterfly pea. Or Blue pea. The pea flowers. Scientific name: Clitoria ternatea L. For native name other Such as red slope (MAI), orchid collection (North). As a plant that originated in South America. Commonly grown in tropical characteristics of pea flowers are white, blue, and purple, and the flower is yellow. The similar shapes and scallops.Pea, properties are unique because there are substances called "anthocyanins." (Anthocyanin) which have the functions to stimulate the circulation of blood. The blood to various parts more, such as raising the hair roots, which help me ดกดำ, shiny, or treat the eyes can help brighten the eyes with a built-in. Or to the fingertips. This will help relieve the symptoms of beriberi. And most of this substance are also remarkable that many people don't know is that. Reduces the risk of stroke and was born. "Eat the pea flower once a day every day..." To help prevent disease strokes.Lilac is in effect due to dissolve blood clots. For people with anemia, don't eat pea flowers. Or dyeing with food and drink and it should not be eaten frequently.
การแปล กรุณารอสักครู่..
