Spicy tamarind leaves Burma.How to make a.1. pinch off the amount of tamarind leaves cams. If not, nice wrapping plastic khasasom bag into the fridge.2. pinch off a small piece and a clear water drain water.3.
Spicy tamarind leaves Myanmar How 1. decidedly balance tamarind leaves from the tree if it is not fresh, it was wrapped in a plastic bag collection that rack to cool. 2. decidedly smaller pieces and wash water drain into the third.
Yam young tamarind leaves, Myanmar.How to do.1. Top young tamarind leaves from trees, fresh, if not a lot of it wrapped in plastic bags accumulated rack easy.2. Cool into small pieces and wash and drain.3.