Cooking the Spaghetti.1.Fill a medium sized pot with cold water. Place it on the stove on high heat. Bring to a boil.2.Carefully place the spaghetti into the boiling water making sure, the the spaghetti is completely covered with, water. You may need to break the spaghetti in half. Bring water back to, the boil stirring the pasta lightly to keep it from sticking. And reduce the heat so it doesn "t boil over.3.Cook for 7 - 15 minutes depending on, your preference the type, of pasta and package directions. Spaghetti should be soft. In the center but not mushy when finished. Test a strand of pasta to make sure it is finished before turning off the, stove. If the center is, still hard allow to cook for an additional minute or two and test again.4.Remove pot from heat. Drain the pasta in the sink using a colander or large strainer then transfer, pasta to a plate.? Serve immediately.. If spaghetti is served dry drizzle with, olive oil or butter.
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