1) orientation of new staff. Employees must have basic knowledge about products, production process, quality, safety performance, etc.!2), manual work or Working Manual which may be a book, or a document showing at the point of work to identify the functional performance by explaining how to open. Turn off the machine, process, quality inspection, work safety, etc.!3) testing work or On The Job Training (OJT) if the organization is ready can arrange place training before entering the real units. It should be trained and tested before starting work, but if there is no supervisor must provide a nanny.
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