1. choose a vegetable is cucumbers and carrots, and crab stick.2. place the rice in the sushi about 2 cups in a rice cooker. 3. wash the vegetables and cut it into strips, long, slender fish.4. put rice and pour two tablespoons rice-wine vinegar and mix thoroughly.5. place the seaweed, rice, fish, vegetable, respectively, on a floor mat, bamboo.6. bamboo roll into long rolls. 7. cut the roll middle is parallel.
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