How to make ekhlae.1. prepare the dough with butter Water and salt into a large glass bowl, microwave ovens are imported. Open fire at High about 5 minutes, until the mixture is hot. Remove the dough, you don't have people put together, and it would put the cooked mixed leave bath at approx. 5 minutes.2. put the egg the fist one bubble hit with an electric beater until consistency, and then insert the egg again doing this until all of the egg mixture for lap put in bags for cookies that put a squeeze on the head, squeeze the flower onto the Tray 1 grease smearing away '' makes full tray. Imports of microwave ovens Low level light about 5 minutes until the pastry cooked flesh out of the oven, lift, cool.3. While looking for dough to cool cream mixture preparation. By mixing all the ingredients together (except vanilla) Melt the sugar workers imported microwave ovens High levels of light for about 5 minutes, until cooked ingredients concentrate lifting out of the oven, put the vanilla smell. People together and let cool.4. Cream Scoop into a small bag punching Squeeze the filling into the dough enough full. Continue until all supplied plate served with a cup of coffee or hot tea.
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