Mix
ingredients and pour
chili dry
galangal
root, coriander
, shallots,
garlic,
lemongrass, soy
cream
coconut milk
, roasted peanuts,
spices, sugar, salt, tamarind juice,
salad ingredients
, tofu, hard
boiled egg
, bean sprouts,
Broccoli Broccoli
, carrots,
mushrooms
, baby corn,
cabbage
, lettuce,
how do
first. . Remove dried chilies, shallots, garlic, galangal, lemongrass, coriander root, if friction was afraid to add a little milk. Then thoroughly blended
into the sauce pan 2. Remove the sauce from the heat but it was seasoned with fish sauce, palm sugar, tamarind juice, then. Then add roasted peanuts down. When boiling, turn off the lights again, it has
already prepared a roughly 3-fried tofu and vegetables respectively, cabbage, broccoli, carrots, broccoli, baby corn, straw mushrooms, bean sprouts, blanched in water autoclave
4. Order a veggie plate with boiled eggs. rIP
5. pour water and eat immediately.
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