There is a saying that "start eating sushi from the sushi taste white finish with dark" is starting to eat the fresh flavor to the taste intensity. So this example. If the dedicated thanklap. into Toyama kind kamaboko with salt to taste, then it will not be possible to know the taste of their meat, white fish with fresh toppings. So, should you begin to eat the fish with the flesh of white fish, such as a tie before. Fish Hirano-Kogen, etc. After an initial review. We will start the review of the medical category of sea snails eat squid. Finally, the type of sushi was absolutely tasteful flavors egg shell apartments. Sea eel, etc., then it comes to the last gun. Tightly cover came to Japan, in order to make the smell disappeared. This is the base sequence. Finally, it is recommended to eat soup Mika so compatible with sushi.
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