How to make Shrimp Fried
shrimp with egg mixture used to make
shrimp Sheehan 1. 2. 1 kg chicken eggs 3 eggs
3 cups flour 1/2 to 1 tablespoon ginger 4.
5. 6. liqueur 2 tablespoons salt.
lard 7. 8. 9. soy sauce and shrimp with egg stage 1. Wash and clean shrimp , peeled, cut back spasms gut 2. 3. Klaus marinated with soy sauce, minced ginger liqueur. salt for about 15 minutes 4. Mix the flour with coconut milk and mix well. Beat until light and fluffy eggs Remove shrimp marinated and breaded and fried egg over medium heat, cook 5. scoop up a wire rack to drain. The dish is served with chili sauce.
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