pectin is a polysaccharide type heteropolysaccharide with D-galacturonic acid subunits is about 65% by weight and the methyl Universal Bluetooth In Connecticut. Many species, such as sugar and rhamnose, galactose, arabinose are found naturally in the plant cell wall and the joints between the cell wall. By combining the cellulose acts adhesion to the adjacent cell walls, pectin, a substance classified as a carbohydrate like starch and cellulose. Special features When dissolved in water to swell Served as a substance causing the gel and increase viscosity. And is chemically stable pectin found in plants. It contains four types 1. (protopectin) 2. (Pectinic acid) 3. (pectin) 4. (pectic acid).
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