was reduced into cubes and then syrup and coloured with red food colouring by boiling until all the syrup was absorbed by the pineapple to form candied pineapple.
In blokkies en dan verminder stroop en Red Kos Kleur met Kleurling deur te kook totdat al die stroop geabsorbeer word deur die vorm te Pynappel Pynappel versuikerde.