The properties of pea
pea water pea properties help neutralize free radicals in the body,
drink water Crake help strengthen the body's immunity and energy to the body,
contributes to aging and aging
of the pea. Contributes to the brain. Increase blood flow
pea effective in dissolving blood clots
helps prevent cerebral thrombosis
treatment of hair loss. (Flowers)
pea Montague The head is used as a hair transplant. Hair transplants provide a more bushy guess shine. (Juice flower)
reduces the risk of blood clots
, reduces the risk of heart disease and coronary artery blockages
, reducing the risk of cancer with antioxidants,
help reduce blood sugar levels. Patients with diabetes
Crake qualified to help flush toxins and waste from the body,
nourish the eye. Relieve watery eyes, blurred vision (juice from fresh flowers and leaves)
can help prevent Alzheimer's disease, cataracts, glaucoma, followed by diabetes. (Flower)
adds the ability to see better
root to rub against the rain. Used eye drops and ear. (Root)
to rub the tooth to relieve toothache. And makes teeth stronger (Root),
used as a laxative. It can cause nausea, vomiting (Beans)
cooked pea roots are diuretic properties. (Roots, leaves)
to relieve urinary disability
benefit Crake used to relieve bruises. (Flowers)
helps prevent and cure beriberi as fingers and toes
used to make drink water pea to quench thirst
pea dried can be drinking coffee instead of tea like
pea eaten as a vegetable, such as lead. The chili, fresh or fried or
water pea used as food colors such as purple sweet pea flowers by a pea rice. (Flowers)
helped me grow up, I black. (I)
used as an ingredient in products like hair cream, shampoo, etc.
The final benefit of the pea is widely planted along the fence so beautiful.
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