To ensure that there is an organized system of hazard analysis and critical control points in the production process, including how to control, eliminate or minimize the causes that will be harmful to consumers.
To be sure, With the Hazard Analysis. And critical control points in the production process. Including the identification of controls to eliminate or reduce the causes that would cause harm to consumers.
To ensure that the hazard analysis. And the critical control points in the production process. Including the control method that can eliminate or reduce the reasons to cause harm to the consumer.