Krayasarot in the event the district has since yore, by when the villagers often stir themselves to family priest or King in the Buddhist lent. The young mother help prani mom (Mrs. Perm development gulls), roasted rice, rice and roasted flesh hammer is stationed. How to do that would be appreciated take pot approximately 1 handful roasted but because raw materials preparation and stir each time it is very difficult for both skilled and required patience is especially important. Subsequently, the rest of the people who do the really just a few items. The main profession of lay is trading with Thailand rice biscuit is a component like sticky rice custard. Pastry wrapped in banana leaves, fresh market sales by the morning of every day, and when the 10th month or during Lent, it will stop selling the candy market, turned to the rice the rice Pong clock for both buying and selling manufactured from rice that people in the community are manufactured for sale in the store and then send it to wholesale and retail in a neighboring district, Nakhon Ratchasima province, and on the other in early trading contact as well, but there are certain economic slump. Rice, the rice Pong clock, there are not a lot of product faced with the problem of loss and therefore have to find a way to nail the rice, rice processing objects in clay flesh made Thailand called "krayasarot" in order to make merit, ten months from processing rice popped rice came into flesh.The birds & the 10th month of working families who are not enough labor. Cause there is employment in the community, increase revenue and distribution to local. By processing rice output clock Rice, krayasarot to comes to flesh in the attractions of the event are the district's drop in front of the stone castle, event and Sai Ngam districts until a routine that anyone can visit, and even through the local people who have come back to hometown. When it returns to work daily, often do not forget souvenirs belonging to the drop event district, friends and relatives, there are krayasarot friendly, known more in the provinces because the previous owner which has not been made krayasarot for sale in the Northeast before. So it can be considered the first levitating mother krayasarot phlitkrayasarot to discharge seriously while krayasarot is known of the people in the community have expanded widely until it is known and accepted from the other provinces. The mother also developed the prani improve production standards, especially the various ingredients, it is a good option, but there's a quality to be valuable and natural, really. From local wisdom to bring sticky rice came into the rice processing stamping. Inflation has been a product of rice processing food is "krayasarot", using local labour and resources that have been carefully selected as the one Tambon one product (OTOP) 5 stars in the northeast in recent years, the policy supports the one Tambon one-2554 (2011) products of the current Government.
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