Ingredients for 1 – 2 at
200 g lamb, beef, pork, shrimp, it's 25 g fish meat 150 g scratch
1 egg 1 tsp Thai chilli
1 tbsp fish sauce and minced garlic 20 g
1 tbsp finely roasted Lemongrass
advertising 1 tbsp sugar, salt, cream 1/2 tsp
.The grass 5 – 8 The
make way for frying oil, shake it with meat, fish, pork, until Union. Put the shrimp meat hit mix all ingredients and beat together until the next kherang
.Molding is flat konklom by love. Apply lemon grass sticks plugged into the Middle Nasuk steamed then FRY again until cooked yellow by like, served with pickled vegetables and rice noodles line
.
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