Boil fresh squid stuffed pork chops. A food bowl, water that has been very popular. The hot soup Delicious, out shamelessly as descriptive sense a character not known till squid stuffed pork chops to be one your favorites
components
• pork chops (250g) 1 cup
• Squid small 8
• vermicelli. Soak sliced pieces 1 inch 1 cup
• 1 carrot head
• Knorr delicious brochure (for marinated pork) 2 teaspoons
• Knorr pork cubes 1 bar
• water 4 cups
• onion and coriander for consigned garnished. to taste
Method
1. Octopus tentacles in the clear, clean water, drain and set aside
2. carrots, roughly chopped 2 tablespoons of the remaining sliced thinly and set aside
3. Add the minced pork noodles and chopped carrots mixed with Knorr delicious to me. Compatibility The pork stuffed squid in the prepared pan. The remaining pork stuffed squid. The blended mass is Put the broth is
4. Set the pot on high heat until boiling. Enter Knorr soup, pork cubes, stir to dissolve the stuffed squid and pork cubes into the mold
5. Add all ingredients to boil until cooked carrots, onion and coriander leaves off. Arrange on a serving bowl
6. Note the time I stuffed squid stuffed tightly because the time ripe to overflow was not pretty. The octopus stuffed pig out on top of each other. After the boil, then reduce heat to a boil. Do not boil the soup because it opaque.
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