In addition, the rate of mass transfer study of carbon in above. Can conclude that barramundi with carbon mass transfer rate from pet food, water to a fish, or carbon consumption per 1 kg weights for barramundi, which is higher than the Pacific white shrimp (litopenaeus vannamei) and considering the quantity of carbon emissions from both types of water creatures? Shows that the carbon intake (Cinput) have the same direction in relation to the amount of CO2 that is released from the fish (Cemitted) at the 95 per cent confidence level, as shown in table 4.8 and 4.9.
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