Coffee production in the country, Thailand has a total of 2 species include species, Robusta coffee (coffee Robusta), which cultivated a lot of Ranong, Krabi, Surat Thani and Chumphon, bar, Nakhon SI thammarat, representing approximately 80000 tonnes per year and quantity of coffee Arabica (coffee Arabica) cultivated many of Mae Hong Son, Chiang Mai, Chiang Rai and Tak provinces bar space, which is higher than the sea level, and the cold weather, which is approximately 500 tons per year.
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