How to make pork waterfall. 1. rinse pork, sliced into pieces, some fermented fish sauce with half hour. 2. roast pork with sliced, cooked medium, mild, light enough to ricochet into small pieces. Enough words. 3. set transformer Put the pork Soup. Medium water boiling soup. Turn off the lights. 4. put all the ingredients into the mash. 5. Add green onions Parsley mash together again. 6. put the dish up with the Melissa officinalis is served.
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