It's one of the restaurants which hit one customer complain that it was thicker pieces of potato and it was damp with no delicious shop owners, and I was secretly a little offended, find a way to do it. Last fling was the ideaand take it away to fry, the result is a hard clods with a fork, and is not to be (like a toothpick only), but it was lucky because they push like the hostess so that from this new menu, shop owners can eat tapas.chips and they confirmed it, bending to fall in love with each other.
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