Nutrition and utilization
carrot plant is rich in Beta carotene additives, especially on the part of the shell which can be turned into high-vitamin a (11,0 IU) there is also a vitamin B1 vitamin B2 and vitamin b helps the body. There is an elevated disease resistance chart protection against cancer, abnormal symptoms in the bone. Skin diseases and maintain eye contact
Carrots, fresh or cooked salad popular in other types of cooking, bring a pad soup, soup. Put the soup, papaya salad, papaya, fresh-squeezed style used to eat is healthy water, and enhances the colors in the palette for.
การแปล กรุณารอสักครู่..
