Scallops Big 10
sage leaves ½ cup
kaffir lime leaves 1 tablespoon
lemon grass, sliced 1 tablespoon
paprika 1 tablespoon chopped
shallots 1 tablespoon
chopped garlic 1 tablespoon
fish sauce 2 tablespoons
lemon juice, 2 tablespoons
sugar, 2 tbsp. tea
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