This fantastically warming and comforting dish is ideal for breakfast or as a supper treat.
1 tbsp butter
1 clove garlic (minced)
125g smoked ham
225g diced mushrooms
2-3 hot green chillies, chopped
225ml sour cream
2 tsp dried parsley
½ tsp dried oregano
Salt and pepper
6 large eggs
¾ cup mature cheddar cheese
Pre-heat the oven to 190C/gas mark 5.