Components egg fried rice
, sugar • 1/2 tsp
vegetable oil • 2 tablespoons
rice • 1 cup
chopped garlic • 1 teaspoon
salt • 1/4 teaspoon
• 1-2 eggs, egg
white, 1 tablespoon soy sauce •
• aromatic. 1/2 tablespoon chopped
onion • 1/2 tablespoon
cooking fried eggs
1. initially, the wok with oil. When the oil is hot, add the garlic and fry enough to smell. Then the egg. Stir the yeast and stir to spread enough eggs cooked rice. Onion, chopped down Then mix together and stir into onion. Then by putting seasoned soy sauce, sugar, salt, stir well and remove from heat.
2. Spoon into prepared dish. Garnish with the coriander leaves are cool Pepper, sliced Eaten with onions and cucumber.
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