ตั้งน้ำในกระทะ ต้มไข่ประมาณ 8-10 นา

ตั้งน้ำในกระทะ ต้มไข่ประมาณ 8-10 นาที


1. A mix of water mixed with lime juice, salt and pepper garlic pickle cup insert.

2. Boiled egg shell. Then split a pair of thick egg 1 / 4 inch insert cup held by the Vice lettuce. Soi Soi cabbage and carrot.

3. Insert Shallot mango leaves from sage and onion into the bowl with water and gently mix mash enough around.

4. Lap pour on boiled egg cup. Serve with peppermint essence of balance.

ผลลัพธ์ (อังกฤษ) 1:

Set in a pan to boil the eggs for about 8-10 minutes.1. A mix of water mixed with lime juice, salt and pepper garlic pickle cup insert.2. Boiled egg shell. Then split a pair of thick egg 1 / 4 inch insert cup held by the Vice lettuce. Soi Soi cabbage and carrot.3. Insert Shallot mango leaves from sage and onion into the bowl with water and gently mix mash enough around.4. Lap pour on boiled egg cup. Serve with peppermint essence of balance.

ผลลัพธ์ (อังกฤษ) 2:

The water in a saucepan, boil the eggs for about 8-10 minutes 1. A Mix of Water mixed with Lime Juice, Salt and Pepper Garlic pickle cup insert. 2. Boiled Egg Shell. Then split a Pair of thick Egg 1/4 inch insert cup Held. by The Vice lettuce. Soi Soi Cabbage and carrot. 3. Insert Shallot Mango leaves from Sage and Onion Into The Water Bowl with Mash Mix gently and Around Enough. 4. Lap pour on Boiled Egg cup. Serve with Peppermint Essence of Balance.

ผลลัพธ์ (อังกฤษ) 3:

Set the water in the pan, boil an egg for about 8-10 minutes


1. A mix of water mixed with lime juice salt and, pepper garlic pickle cup insert.

, 2. Boiled egg shell. Then split a pair of thick egg 1 / 4 inch insert Cup held by the Vice lettuce. Soi Soi cabbage and carrot.

, 3. Insert Shallot mango leaves from sage and onion into the bowl with water and gently mix mash enough around.

4.Lap pour on boiled egg cup. Serve with peppermint essence of balance.

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