Physical and chemical properties differences
between flo7 and WT
The rates of dry matter accumulation in the grains
between 3 and 9 DAF. Were similar in flo7 and WT.
flo7 grains accumulated dry matter more slowly than
WT grains so that, by maturity the weight,, Of flo7
grains had reached only ~ 80% of WT grains (Figs.
1-G and 2-A). The glucose and fructose contents of
.The mutant grains were higher than those of WT grains
during the period of 6 to 24 DAF (Fig. 2-C, - D).
Before, 9 DAF there. Was no significant difference in.
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