How to make a.1. bring to boiling water, boiled in fresh tamarind. 2. scoop up shells removed, but tamarind 3 boiled with sugar or syrup by boiling ingredients, 4. filter by some whites. Add salt and water is the ideal.
How one leads to fresh tamarind blanched in boiling water 2 scooping up meat peeled tamarind three boiled with sugar or syrup. According to boiling mixture fourth filter with some whites. Add syrup and salt taste to taste.