-Roasted garlic, chilli, shallot, tomato-compatible DVD burnt by into it when they pound the garlic onion pepper completed a bi or not, squeeze to remove the water, then remove the meat, coarsely chopped out by like .
- Pound garlic, shallots them well. - Tomato based burning down when pounding the garlic and onion, then crush, break, or just squeeze out the water first. Then the meat is chopped to taste.
- pound garlic, chilli, onion, tomato, mix together - burned down when in the garlic, chili, onion, Abby to break or squeeze the water first. Then take out the meat, chopped as you like!