The product refers to the jelly shoe from concentrated fruit juice or more creative such as pineapple guava Dang. Strawberry, lemon, Orange, mango, sweet with a substance (sweetening agent) and substances that cause gel (gelling. Agent) such as gelatin (gelatin)-Raja JI NaN (carrageenan) Uncle came to the heat so that the mixture melts. TI ngawai and keep cool, there will be a gel (gel) translucent (sa by industry standards, 2521 (1978)) the best jelly.Look, there are asamphat เนื and soft, but not sticky liquid, solid, and no required nuet until sufficient funds to maintain the original shape when cut.A knife is a knife, according to a square notch perfectionism. Thai fruit has a flavor and color, can challenge a jelly.
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