Tamarind is a perennial medium-sized to large branches crack, no thorns, very rough bark and thick light brown leaves, small branches, leaves, assembled by a pair of leaves. The leaflets are pictures of parallel edges. Blade and blade sub contains a rounded cone 10-15 pairs of leaflets, each with a small width of 2 – 5. Mm long, 1 – 2. CM issued together as a bouquet of long, 2 – 4. Cm flowering twigs, as flowers are small yellow petals and Red/magenta prasi is sparkling. The result is the same. Long or curved shape, long and 3-8 cm, pale green pods are grey-brown bark, Browning meat in adjacent Peel. Aging is less Sabres exoskeletons, easy change of frame Brown. Brown meat in a hard-shell beef become the seeds are sweet, sour and/or where a pod/seed 3 – 12 shielded. The seeds are flat as a sanction it, and is brown.
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