History rice "rice" is the staple foods of the world. As well as plant species. It marks the grass The grass is Largest in the world and biodiversity. They can grow up to be resistant to all of the world's climate is arid desert habitat. Alluvial flood plains Or even on the coldest valleys. Rice was also able to grow up and patiently rice first man known to eat the wild relatives of evidence, assuming that around. 16,000 to 13,000 years ago, the ice near the end. Many species of large animals from extinction. People need to reduce the role of hunting and turned to accumulate wild plants for food and Mr. Richard S. Macheish American archaeologists. Who studied locations. History of the Chinese mainland in 2536, with evidence that China is the origin of the rice. I have found traces of wild rice that last up to 16,000 years old and rice planted over 9,000 years based on evidence unearthed white silk attached to a piece of scrap container and rice antiquity. Mined from two caves in the valley, Nanchang (Nanchang), the capital of Jiangxi Province (Jianxi), located in the southwest of China. The beginning of the cultivation of human possessions. Uncle Chan of Chinese culture and cultural hub of Vietnam BUSINESS smooth lowlands rivers of northern India, the lower the eastern foothills of the Himalayas. How to grow a crop which is similar to the Shifting later evolution of the Shifting cultivation. The broadcast was made about 9,000 years ago and evolved into a rice paddy. The evidence found in the home culture Khong Thailand was about 5,000 years ago, the main base of the crops have been found. Wild in the first period with a stick. And grow new leaves, but that has to be shown that 5-spoke. In such moments, Humans began to understand that if planted in the soil will increase to 5 times shows the humanity in agricultural development to living species of rice plants. Available on this world with as many as 120,000 species, but species are known and the plant can be divided into two types: Oryza Savita commonly cultivated in Asia and Oryza glaberrina popular crop. In Africa But rice is grown and traded in the world market, almost all of Asia, rice is divided into 3 groups according to the following areas and planting rice 1. The check-in (Indica) or rice is rice that looks Tapered oval tall. The name comes from a source that was first discovered in India. Rice is a popular crop in Asia from China, Vietnam, the Philippines, Thailand, Indonesia, monsoon, India, and Sri Lanka. And spread to the entire Southeast Asian region since the year 1000 the entire county Ayeyarwady River. And later spread cultivation in the Americas. Only in Thailand The check-in popular rice cultivation. In the lowlands south of the river. Proliferation Instead used to grow rice Thailand, which was then called the Rice Hotel Indigo coming from abroad that "thy corn," then called shortened to just "rice" to this day 2. Monica japonica rice (Japonica) is fortified rice seeds are oval. originating from the north and through the Mekong. In the early 20th century, later reduced to proliferate. In warm in Japan, Korea, Russia, Europe and America 3. Rice Java Monica (Javanica) is a large fortified rice seed assumed. A mixture of rice and japonica rice in Modica Monica. Popular crop in Indonesia, Philippines, Taiwan and the Ryukyu Islands of Japan but gradually gained popularity because of low productivity. Countries in the world are developing new rice varieties. Increase the area of cultivation and planting rice yield increased. While each of the myths about the food, it has a long history.
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