3 tablespoons chopped mushroom,
carrot, sliced 4 tbsp
chopped kale and half a cup of
chopped cabbage. Half a cup of
cauliflower, chopped 3 tablespoons
tomato, chopped 2 tablespoons
garlic, minced 1 teaspoon
vegetable oil 2 teaspoons
sugar 1 teaspoon
fish sauce 1 teaspoon
soy sauce 2 teaspoons
sauce, oyster sauce, 1 tablespoon
sliced squid, 4 tablespoons
pork pieces. 4 tablespoons
shrimp fifth of how to make fried vegetables (Mixed Vegetable with Oyster Sauce) 1. Set the pan of hot oil. Remove the garlic and stir fry with pork. Squid and shrimp 2. Then season with sugar, oyster sauce and soy sauce 3. Then all the vegetables into the vegetables and mix well. And served on a plate Thailand, jasmine rice
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