Procedure:
1. Put the cup into a pot of water 4 medium, sugar, salt, ginger, and vanilla together until it boils up and set aside
2. Green bean soup until tender. The filter only meat
3.The pan when hot. Add oil, green beans, cooked, stir well. Add salt and coconut powder. Stir well until the mung bean onion, turn off the stove. Leave to cool
4. Mold mung bean is little children Half the palm is approximately 14 you
5.Glutinous rice mixed with coconut milk, salt, sugar and water, ½ cup massage until smooth and not sticky
6.Break into pieces, touch the hand round vegetable oil, roll out a pad, put the bean เขียวผัด. Middle wrapped to mid use vegetable oil tap to mesh flour tightly
7.Boiling water, put the dumplings wrapped it to boil. If cooked float shall be used. Pour in boiling boiler welding ginger boiled again 5 to 10 minutes
8. When. Topped with coconut milk first served with sesame bread.
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