Casual diningA casual dining restau

Casual dining
A casual dining restaurant is a restaurant that serves moderately-priced food in a casual atmosphere.

Except for buffet-style restaurants, casual dining restaurants typically provide table service.

Chain examples include TGI Friday's and Applebee's in the U.S. and Harvester in the U.K. Casual dining comprises a market segment between fast food establishments and fine dining restaurants.

Casual dining restaurants often have a full bar with separate bar staff, a larger beer menu and a limited wine menu.

They are frequently, but not necessarily, part of a wider chain, particularly in the United States. In Italy, such casual restaurants are often called "trattoria", and are usually independently owned and operated.

Casual dining
A Casual dining Restaurant is a Restaurant that Serves Moderately-priced Food in a Casual atmosphere. Except for Buffet-style Restaurants, Casual dining Restaurants Typically provide Table Service. Chain examples include TGI Friday's and Applebee's in The US and Harvester in The UK. Casual dining comprises a market segment between Fast Food Establishments and Fine dining Restaurants. Casual dining Restaurants often Have a full Bar with separate Bar staff, a larger Beer menu and a Limited Wine menu. They are Frequently, but Not necessarily, Part of a wider. chain, particularly in the United States. In Italy, such casual restaurants are often called "trattoria", and are usually independently owned and operated.

Casual dining
A casual dining restaurant is a restaurant that serves moderately-priced food in a casual atmosphere.

Except. For, buffet-style restaurants casual dining restaurants typically provide table service.

Chain examples include TGI Friday s. ' And Applebee 's in the U.S. And Harvester in the U.K.Casual dining comprises a market segment between fast food establishments and fine dining restaurants.

Casual dining. Restaurants often have a full bar with separate, bar staff a larger beer menu and a limited wine menu.

They, are frequently. But not necessarily part of, a wider chain particularly in, the United States. In Italy such casual, restaurants are often. Called trattoria. ","And are usually independently owned and operated.
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