3. vents in the kitchen. Because the kitchen is confined. And very windy weather Therefore, the kitchen should have ventilation in the area where the chef to expel air from the outside into the kitchen to make the air more refreshing
4. First aid kit. Keep a first aid kit in the kitchen. When accidents up Be sure to deal with a cut, blister or small. By checking in and filling equipment, first aid kit is always full of various medications have an expiration date, so it is necessary to check regularly and replaced if necessary.
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