Put oil in frying pan and put moderately light Put the garlic and chilli, stir until the onion starts to go down (about 1 minute).2. put shrimp into the Pan and saute until tender,3. use a ladle mixture in pan moves sideways and then popped an egg in a frying pan. Use a ladle to remove egg yolk, eggs cooked to wait until the start put the rice into it and stir everything together in a frying pan.4. season with fish sauce and tomatoes to Saute another 1-2 minutes before you turn off the lights away fried rice with scallions garnishing SOI and coriander. Align the side of the plate with the sliced cucumbers, soy and lemon slice is away with Chili fish sauce.
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