Cornflake (cornflakes) sheet, corn drying cereal species are first. Like many popular become a name instead of "cereal cereal Popular eating cereal breakfast along with fresh milk widely distributed worldwide in a century 20 by was considered a breakfast valuable because it so much. In particular, if a cereal made from whole grain Cereals, or "whole-grain" rich in nutrients beneficial possesses natural, whether it is a number. Vitamins, minerals, and phytonutrient or antioxidant activities.There were many claims. Nutrients contained in the cereal is best for children. In particular, if eaten for breakfast. Because the body to digest slowly, slowly release the power out, thus allowing children energy continually look until lunch. Just concentrate on learning. Hence parents they serve breakfast the children. A habit with cereal (package) which are sold in pairs, with milk and sugar and overwhelming. Convenience of eating breakfast that is extremely popular. According to the modern family didn"t have time to cook to eat it with acceleration. Hurry in everyday life to go on an adventure on the road early in the morning. So I become that house to cereal food important daily lost not only opened the box and poured out of milk, can eat now.If measured by the popularity of the world and people can"t deny it. That cereal breakfast is valuable. Even in these days manufacturers have developed more nutrition is beneficial to the body, including improving taste a variety of delicious. The development of cereal, total sugar, fat and salt (sodium) low, have more dietary fiber. Plus, the budget advertising royally. The cereal sell well.
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