1. Before doing anything Remove vermicelli soaked in water to soften it before three. Remove noodles from water Then boiled and cooked Do not be too long until mushy noodles Scoop up the fourth. Dissolve the sugar, fish sauce and lime juice. Stir well, then add paprika, chopped down to five. Remove pork vermicelli salad in a bowl, pour the mixture into the mix together 6. Add onion, tomatoes, soy sauce to dip closer to each other again before sharing a plate.
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