Adobo) is one of the most popular dishes of the Philippines that originates from the northern part of the Philippines and is popular with travelers, or he. Ado is made from chicken, pork or Christmas through molasses fermented and seasoned soy sauce will be inserted by the. Minced garlic, bay leaf, vinegar, chili, black brought to Thailand. Ripen by putting it in the oven or fried and eaten with rice. In the past, this dish is popular among travelers because of the ingredients for their domain Christmas can maintain long. Suitable for restricted travel as v-neck Which current ado Christmas has become the most popular dishes eaten anywhere, anytime.
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