Pears,
pear or English, European Pear
Pear is a fruit that is native to temperate Europe
with pear varieties. The shell, green, yellow, red, brown, or may have more than one color present in the same
pair with white meat. When cooked, the meat is quite soft, juicy, sweet or sour, some species may slightly. The most popular varieties are known as the Williams pear Bartlett in the US and Canada.
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