Science Project high school physical science category.Title Magic soft sticky rice. Name origin: 1. Ms. Chayani Punyaa Conference 2. Ms. Charini carpet chaiya 3. Miss as little blue PhaoWarapra teacher Advisor name, growing light.Male kite school phon Sai Yai Tambon bang narat Mukdahan College, mueang Mukdahan province, 49000.Abstract In the North East Sticky rice is considered the main food that most people prefer to eat at every meal. That sticky rice can be a variety of food with a type such as sticky rice with pork and sticky rice, papaya salad with grill, which is a menu item that many people remain unfamiliar. And before the meal comes from sticky rice must be milled to remove frozen in water and then leave it overnight before it will be steaming. If rice soak for a short period of time The sticky rice or sometimes not cooked at all, they say, and got some villagers found that salt water put into the freezer, rice. The Group made the project so it has frozen rice experiment by mixing salt into the water. Experiment with 3 episodes, episode 1: remove rice escaped the same yuapriman. 2 best part soaked in water.Part soaked in salt water. Use the same ice time is 30 minutes, and then bring the rice to rinse with water and then steamed using 15 minute trial results showed that the sticky rice from rice to soak in salt water will have better quality glutinous rice from rice to soak in the water in mountain time.Each experiment episode 2. try using a different quantity of salt effect the quantity of salt that does not change the taste of the rice is 10 GM entrepreneurial step 3 study time, frozen rice by adding the duration 60 minutes 90 minutes 120 minutes 150 minutes and 180 minutes, then bring the rice hotel!!Yawathi have come to perceive and compare. Then go to the teachers and students of 100 people try to eat and leave a comment. Summary of experiments that sticky rice from rice to soak in salt water is a better quality glutinous rice from rice to soak in the water at the same time. Comment most people manage the quality of glutinous rice, soak rice in water, salt, duration 90 minutes rather than soak rice in water, salt, and other times you will see that the rice to soak in salt water if frozen too long will cause the salty flavor with sticky rice.
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