Popular dishes of the country SingaporeBecause there are people from many races live, variety from many Nations.1. Luxembourg SALaksa-translationLooks like the Khao SOI noodles shrimp fish ball Shredded omelette and cockle Boil in water, coconut milk, and the name of Saul came from Luxembourg to sprinkle a pinch Sato (vegetable, phwae) on the food before serving arrangement.2. chicken and riceHainanese chicken-translated documents.Singapore Hainanese chicken is considered the country's top food concerns at all. By the beginning of the Hainan Chinese are coming from hills that migration poses family at Singapore, which is similar to country Thailand Khao man Gai menu is regarded as popular as well, this may be because they find it easy to quickly. Do not wait too long to eat the durable.3. kut bak (Bak Kut Teh) te.Bak Kut Teh-quick translationThe chin, which is the name of the good bugs te. Means "meat bone tea and" by major component, the popular rib soup. In the soup that put many kinds of herbs and spices. Looks delicious spicy hot pepper seeds of fennel, with Thailand and the indication is that the maintenance body, blood circulation and wind creates a warmth to the body.
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