ตั้งกะทะเหล็กใบเล็กๆไว้บนเตาถ่าน พอ

ตั้งกะทะเหล็กใบเล็กๆไว้บนเตาถ่าน พอกะทะร้อน เช็ดกะทะด้วยน้ำมันให้ทั่ว ตักแป้งใส่ประมาณ 1 ทัพพีเล็ก ละเลงให้เป็นวงกลมประมาณ 5-6 นิ้ว ตรงกลาง แป้งจะหนากว่าขอบริม ปิดฝาทิ้งไว้
Set the pan on the stove, coal, iron, a little. The Pan hot enough. Wipe the pan with oil, put the flour approx 1 thapphi lap laleng, a small circle of about 5-6 inches in the Middle a thick dough over edge. Keep the lid closed.

ผลลัพธ์ (อังกฤษ) 1:

Set the pan on the stove, coal, iron, a little. The Pan hot enough. Wipe the pan with oil, put the flour approx 1 thapphi lap laleng, a small circle of about 5-6 inches in the Middle a thick dough over edge. Keep the lid closed.Set the pan on the stove, coal, iron, a little. The Pan hot enough. Wipe the pan with oil, put the flour approx 1 thapphi lap laleng, a small circle of about 5-6 inches in the Middle a thick dough over edge. Keep the lid closed.

ผลลัพธ์ (อังกฤษ) 2:

Small iron pan on the stove when frying pan with hot oil all over your towel. Spoon the dough into a circle about 1 smear a small ladle about 5-6 inches in the middle of the dough is thicker than the edge. Cover and leave
Set the pan on the stove, coal, iron, a little. The Pan hot enough. Wipe the pan with oil, put the flour approx 1 thapphi lap laleng, a small circle of about 5-6 inches in the Middle. a thick dough over edge. Keep the lid closed.

ผลลัพธ์ (อังกฤษ) 3:

Set the iron pan on the stove, when leaves a small hot plate, wipe the pan with oil over the scoop flour into ladle about 1 small smear a circle about 5-6 inches. In the middle of the dough is thicker than the edge of lid and leave it
Set the pan on the stove coal iron a,,, little. The Pan hot enough.Wipe the pan, with oil put the flour approx 1 thapphi, lap laleng a small circle of about 5-6 inches in the Middle a thick. Dough over edge. Keep the lid closed.