During the season the coffee shop menu, with the season or Festival for both beverage and bakery, for example, bringing the seasonal fruits are applied in each menu. Make a diverse and interesting items.
During the season, the cafe will have to adapt the menu to suit the season or festivals, drinks and bakery such as seasonal fruit as an ingredient in each application menu. Make a diverse and interesting.
During the season, the coffee shop will adjust menu to match the season the beverage and bakery, such as the fruit is applied as an ingredient in each menu. Products are varied and interesting.